This program will help prepare participants for entry-level opportunities while learning multiple roles such as dock hand, cooks helper, housekeeping, and serving in remote locations. The training will also develop the skills required for traditional hospitality and food and beverage services positions.
Dates: January 19 to February 27, 2026
Location: Kenora Campus
Cost: $4,460 — Indigenous participants may qualify for various financial supports. Complete the application or reach out to the contact below to determine if you qualify.
Eligibility: Open to anyone
Sign up now: https://forms.office.com/r/XBHVvvp55F
Apply by December 19, 2025
For more information, contact Tyson Pitkanen at tysonp@7generations.org